Leela • February 22, 2010
Sweet Potato Fritters with Thai Sweet Chilli Sauce

Remember GFB’s coconut batter-fried sweet potatoes from last year? This version is just as good, if not better. The batter is simpler and lighter. The sweet potatoes are shredded more finely into long, thin strands, resulting in much, much crispier, bird’s nest-like fritters that bear more resemblance to shoestring potatoes than potato fries. The only […]
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