Leela • August 16, 2013
Vinegar with Pickled Chilies (น้ำส้มพริกดอง)
To allow you to season your noodles to taste, noodle shops in Thailand always provide a seasoning caddy containing different condiments which they deem appropriate for the types of noodles which they offer. This is because most noodle dishes in Thailand are seasoned moderately when they leave the cook’s hand — it’s intentional — so […]
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